SALADS
SOM TAM GREEN MANGO SALAD (SEASONAL SALAD)
$150
Our special recipe with chili peppers, green mango, tamarind, white cabbage and carrot
SOM TUM PAPAYA SALAD (SEASONAL SALAD)
$115
papaya with citrus dressing.
SOUPS
TOM KHA KAI COCONUT AND CHICKEN SOUP
$190
Chicken broth, coconut milk, mushrooms, and a hint of spicy. *Accompanied by Jasmine rice.
TOM YUM GOONG SEAFOOD SOUP
$250
Broth with squid and shrimp, flavored with lemon grass, vegetables and coconut milk. *Accompanied by Jasmine rice.
SUP NEÛX
BEEF SOUP
$210
Vegetable broth with beef and noodles
TOM PHAK
VEGETABLES SOUP
$150
Vegetables broth and noodles
TOM YUM
PORK SOUP
$190
Thai style pork meatballs, harusame noodles, and a hint of citrus.
RICE
KHAW PHAD ROM KHAWN
SMOKED FRIED RICE
$180
Mix of smoked rice, egg vegtables and soy sauce.
KHAW PHAD SABPARD PINEAPPLE FRIED RICE
$200
Exotic mix of rice, egg, pineapple, raisins, cashews, chicken and vegetables.
KHAW PHAD JAI JASMINE THAI RICE
$170
Combination of rice with eggs, garlic and basil.
BLACK RICE
$250
Combination of rice with seafood, eggs, vegetables, squid ink and sliced garlic dip.
CURRY
KAENGPHED NEUX LUKWAW CURRY ROJO FILETE DE RES
$250
Curry rojo cremoso con leche de coco, verduras, filete de res y hojas de lima kaffir. *Acompañado de arroz jazmín.
KAEN KHEIYWHWAN XAHAR THALE CURRY VERDE MAR
$250
Curry verde cremoso con leche de coco, camarón y calamar, verduras y hojas de lima kaffir. *Acompañado de arroz jazmín.
KAENG PHAK SI HEIUXNG CURRY AMARILLO VEGETAL
$205
Cremoso curry amarillo cremoso con leche de coco, vegetales y hojas de lima kaffir. *Acompañado de arroz jazmín.
*You can combine the currys with any food base *Our dishes contains fish sauce, ask the waiter to suggest another opinion if you are alergic.
PAD THAI
TRADITIONAL PAD THAI
$225
shrimp sauted with vegetables, egg and rice noodle. *Contains fish sauce.
PAD THAI KAI CHICKEN PAD THAI
$225
Thai street-style classic: sweet, and sour salty tamarind glaze on rice noodle with peanut, egg, mushrooms, onions, carrots, soybean sprout, cabbage and chicken slices *contains fish sauce.
PAD THAI VEGETARIAN
$190
Noodles sautéed with vegetables, eggs, mushrooms, soybean sprout and peanut in tamarind sauce. *Contains fish sauce.
PAD THAI BEEF
$250
Noodles sautéed with beef, vegetables, eggs, mushrooms, soybean sprout and peanut in tamarind sauce. *Contains fish sauce.
PAD THAI THALE SEAFOOD PAD THAI
$270
Tallarines salteados con camarones, calamar, verduras, huevos, hongos, cacahuate, germinado de soya y salsa de tamarindo. *Contiene salsa de pescado.
WOKS
BEEF WOK
$240
Sautéed vegetables and beef with a touch of 5 aromatic spices. *Accompanied by Jasmine rice.
VEGETARIAN WOK
$180
Seasonal vegetables with thai souce on wok. *Accompanied by Jasmine rice.
CHICKEN WOK
$215
Seasonal Vegetables, chicken and turmeric powder on wok. *Accompanied by Jasmine rice.
SHRIMP WOK
$250
Seasonal Vegetables, shrimp, hoisin sauce and soy on wok *Accompanied by Jasmine rice.
FISH AND MEAT
PLA TOD FRIED FISH
$290
Fried fish wrapped in hoja santa with a touch of curry, leaf mix and jasmine rice.
STEAMED FISH
$290
Steamed fish, with wok sauteed vegetables and jasmine rice.
PLA MAKHAM FISH WITH TAMARIND SAUCE
$290
Fried fish in tamarind sauce with wok sautéed vegetables and jasmine rice.
KO PHAI
$290
Fish wrapped in banana leaves with shrimps, massaman curry.
We proudly work with artisanal fishermen, our fish and seafoodThey come from the Chiapas coast. (Pacific Ocean)
SIKHOMG HMU MELOSO BONELESS PORK RIBS
$275
180gr of pork ribs served with purple cabbage salad and glazed with teriyaki sauce *15 hours slow cooked
BEEF TATAKI
$265
200 Gr. of grilled beef fillet cut accompanied by eggplant jam and steamed rice.
DESSERTS
BANGCOOK FOAM
$95
Gloutinous rice , coconut milk & mango foam.
BOMBON PUKET
$95
Coconut cream with mango mousse, flavored with cardamom, ginger cake and white chocolate.
